Freemark Abbey Chardonnay 2023 12case Both varieties were fermented separately

Both varieties were fermented separately and underwent wild ferments

and it is bottled within a few months of the harvest

while the palate delivers with a plush mix of dark chocolate and wild berry

Increased soil moisture allowed for healthy vine growth and development

Freemark Abbey Chardonnay 2023 12case Both varieties were fermented separatelyChardonnay thrives in the cool climates of their vineyard sites near the bay. This terroir creates a wine with aromas of Honeycrisp apple, brioche, white flowers, and Meyer lemon zest. The palate is a playful balance of rich and creamy textures with vibrant acidity. Flavors of Anjou pear, tropical fruits, hazelnut, vanilla, and oak spices round out its appeal; making it suited to enjoy on its own or pair well with a wide range of dishes.